Thursday, October 15, 2015
Wednesday, October 14, 2015
Friday, September 4, 2015
Wednesday, September 2, 2015
Thursday, August 27, 2015
Sunday, August 23, 2015
Sunday, July 26, 2015
Saturday, June 27, 2015
Thursday, April 30, 2015
Wednesday, April 29, 2015
Better Beef Stew.
So I took my moms good beef stew recipe and made it more to my liking ;)
2 lbs grass fed stew meat-cut small
1 organic onion diced
7-9 organic carrots sliced thin
3- lg organic potatoes cubed
1/2 bag of frozen organic peas
1 carton of Trader Joes Organic Tomato Soup
Real Salt
Organic- pepper, parsley flakes, garlic
I like to add homemade beef or chicken stock if I have it- 1/2 cup
Sauté onion in bacon grease.
Add meat and season and brown lightly. You want the meat to cook slow and long in the stew to get nice and tender.
Add everything else and simmer on low all day. Do not rush this stew. It will be even better tomorrow if it makes it that long.
Serve with fresh sourdough with plenty of butter.
2 lbs grass fed stew meat-cut small
1 organic onion diced
7-9 organic carrots sliced thin
3- lg organic potatoes cubed
1/2 bag of frozen organic peas
1 carton of Trader Joes Organic Tomato Soup
Real Salt
Organic- pepper, parsley flakes, garlic
I like to add homemade beef or chicken stock if I have it- 1/2 cup
Sauté onion in bacon grease.
Add meat and season and brown lightly. You want the meat to cook slow and long in the stew to get nice and tender.
Add everything else and simmer on low all day. Do not rush this stew. It will be even better tomorrow if it makes it that long.
Serve with fresh sourdough with plenty of butter.
Tuesday, April 28, 2015
Sunday, April 26, 2015
Wednesday, April 22, 2015
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