Madison and I worked very hard on making this for her daddy...I think it came out beautiful and it tasted great too!
Easter Pizza recipe-
Adapted from http://www.alwaysorderdessert.com/
Dough2 1/2 teaspoons active dry yeast (1 packet)
1 tablespoon granulated white sugar
2 cups warm water (about 115 degrees F)
1 tablespoon Kosher salt
6-8 cups all-purpose flour
3 tablespoons olive oil, plus more for greasing bowl
1 tablespoon granulated white sugar
2 cups warm water (about 115 degrees F)
1 tablespoon Kosher salt
6-8 cups all-purpose flour
3 tablespoons olive oil, plus more for greasing bowl
Filling-
1 half pound each of pepperoni, genoa salami, ham, and sweet cap.
cut these up and mix with
1lb. ricotta
8 eggs and
some pepper
layer in 3rds with
1 half pound each of moz and prov. cheeses-sliced
4 hardboiled eggs sliced.
cover with remaining dough
brush with egg wash
bake at 350 for about an hour
I liked it better cold and my hubby liked it better hot...either way its yummy.
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